Located in a renovated warehouse with a bright yellow stucco façade, large French door windows, and second floor balcony, NOLA is Emeril's casual and funky restaurant in the French Quarter. Featuring an eclectic menu of New Orleans Creole and Acadian cuisine with an occasional ethnic twist, the rustic style of cooking showcases Southern Cajun, Vietnamese and Southwestern flavors using Louisiana products. Private dining rooms, a bread and pastry bakery and wine cellar are located on NOLA's third floor.